During the next few weeks, we will be showcasing some of our Holiday items.
This week, we feature Marzipan Stollen
Stollen is a bread-like fruitcake made with yeast, water, milk, sugar, eggs, butter and flour. Candied orange and lemon peel, raisins and slivered almonds and a special spice blend are blended in and a "rope" of marzipan is in the center to make this holiday favorite. Except for the fruit added, the dough is quite low in sugar. The finished cake is sprinkled with icing sugar.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuHf0yI9LqOEoWKRmNlphmj7Q-K6j1kch23bacy-y_4XZ5JBeYplHsgXxXvG6MM8T2OeXywZF4vk6xhIiz1Z1u8K9K0ugzxcvj7fsNONri6Fjcxtmm-X9yJUH9pS-o7jw7QKHzSGst70I3/s800/ttb-stollendough.jpg)
Baked Stollen cooling...
Cooled Stollen is brushed with melted unsalted butter...
Now Stollen is covered with granulated sugar...
Covered with icing sugar, wrapped and ready to enjoy...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLJbpWf7iCfUmeSKpD_fQl2dg_RJWP1o8x1QMpzq2FfeSE_LB-VzGGm54VXOAz2O33lKie_lnEXP4jM0hAGtv3xV4TEyVCjhnJPB2O3vHvKybPi9ag8zLj-lTKuPcFch6WXtNkg1P3-6HW/s800/ttb-stollen.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPhm-_bNHZ4msBr4yMq-4OIzAlnNBIwTb5BBbflQpepRT_BQnY9-KkOepfKPoir5yyJiJbVKKba_3idXgHe4xenU_5o08zccEdsuXi8hTUDMWKhMeykaLFPjU2ey9amvjKX7qVgaTNVwav/s800/ttb-stollencut.jpg)