Friday, May 24, 2013

Local Produce and Tree-Top Baking

This week, we will be featuring two items that include local island grown produce.  

Garlic Scape Focaccia (made with fresh garlic scapes from Georgie Smith's Willowood Farm Of Ebey's Prairie).  We made this twice last year, and this Saturday will be the last time this season..... Oh, and they sell out REALLY FAST!

Our second feature is Spinach Fetta Croissants, made with local spinach from Pam's Place Produce. 

 See you at the Bayview Farmers Market tomorrow, 10-2


No comments:

Post a Comment